TITLE

Setting The RFID STANDARD

AUTHOR(S)
NoIz, Amanda
PUB. DATE
December 2008
SOURCE
BEEF;Dec2008, Vol. 45 Issue 4, p26
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article reports on the performance testing of the radio-frequency identification (RFID) technology for the beef industry in South Dakota. Country-of-origin labelling (COOL) and national animal identification system (NAIS) must go together because one cannot be successful without the other. However, not all share the same enthusiasm and urgency for incorporating RFID technology into their programs. The progression of national system has slowed as technical and political issues have surfaced.
ACCESSION #
35865017

 

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