Recipe for Disaster

Cavanaugh, Bonnie Brewer
July 2008
Best's Review;Jul2008, Vol. 109 Issue 3, p60
Trade Publication
The article reports on the impact of the growing global food chain on the food industry in the U.S. It is stated that the increasing global food chain creates greater risk of contamination and costly litigation. Moreover, it is suggested that insurers should convince their clients to carry enough risk control programs, particularly for emerging food risks.


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