Locally Inspired

April 2008
FoodService Director;4/15/2008, Vol. 21 Issue 4, p36
Trade Publication
The article presents information on the newly renovated Southside Café at Washington State University. The goal of the project was to create an environment where students can live learn and dine within a given building. To accomplish this, the café has 550 varied seating options such as high tables, booths and restaurant-style tables. The lobby is more of a lounge area where students can relax before or after meals.


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