Raring to Run

April 2008
FoodService Director;4/15/2008, Vol. 21 Issue 4, p22
Trade Publication
An interview with Keith Soster, foodservice director for University Union at the University of Michigan, Ann Arbor, is presented. Soster relates that running is his favorite activity during his spare time and has decided to try his hand at competing in triathlons four years ago. When asked about his most challenging race, he refers to a half-marathon in Ann Arbor. He makes sure that training becomes part of his daily routine for he believes being active helps him stay at a fast pace at work.


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