Sushi for All

Prystay, Cris
March 2008
Forbes Asia;3/10/2008, Vol. 4 Issue 4, p34
The article describes the expansion of Sakae Sushi, the sushi chain of restaurants owned by Singaporean entrepreneur Douglas Foo. Using conveyor belts, Foo made the specialty food affordable in Singapore. His Sakae Sushi has 60 outlets in seven Asian countries and in January 2008 expanded its reach to the U.S., opening its 61st shop in the iconic Chrysler Building in midtown Manhattan. The plan is for an additional 200 outlets worldwide over the next six years, to give Sakae Sushi a global brand name.


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