FOOD UPGRADED, NOT UPSCALED: Corning cafeteria makeover boosts sales, seats, checks

Riell, Howard
April 2000
FoodService Director;04/15/2000, Vol. 13 Issue 4, p54
Trade Publication
Reports the renovation made to an employee cafeteria at Corning Inc. in New York. Changes to its Sullivan Park Cafe; Implications of its upgraded food and food service.


Related Articles

  • At Ameritech Center: Flat-Top Servers Add Flexibility.  // FoodService Director;11/15/99, Vol. 12 Issue 11, p1 

    Provides information on the flat-top servers used at Alexander's Cafe at the Ameritech Center, Hoffman Estates, Illinois. Layout of the cooking stations; Electric outlets for the flat-top servers; Benefits of the concept on the cafeteria image.

  • UNCOMMON GROUNDS. Nunlist, Thomas // Cincinnati Magazine;Apr2011, Vol. 44 Issue 7, p62 

    The article reviews several coffeehouses in Cincinnati, Ohio including Luckman Coffee, Sitwells Coffeehouse and Coffee Emporium.

  • $30K MONTHLY: Wash. hosp cafe provides 'get-away' feel, turns profit.  // FoodService Director;04/15/2001, Vol. 14 Issue 4, p5 

    Features the Stanzas, a retail cafe at Overlake Hospital in Bellevue, Washington. Comparison with The Atrium, the hospital's discounted cafeteria; Food served at the cafe; Numbers of customers; Goal for the establishment of the cafe.

  • Far From Home, But Right at Home.  // Food Management;Nov2005, Vol. 40 Issue 12, p18 

    This article presents an interview with Gary Vorstenbosch, a chef. Vorstenbosch oversees Plano Presbyterian's patient dining program, which now consists entirely of a room service approach--with a menu of some 25 daily entree choices--as well as the retail cafeteria, catering operations as well...

  • Store quality. Baker, Jane // Caterer & Hotelkeeper;12/5/2002, Vol. 191 Issue 4251, p27 

    Features food establishments in Great Britain that focus on food and catering service and store quality. J Sainsbury cafeterias and restaurants; Café Fresco; Asda Café.

  • SO MUCH FOOD I wanted to cry. Belz, Emily // Hill;7/19/2007, Vol. 14 Issue 88, p26 

    The article presents the author's journal when she visited several coffeehouses and cafeteria in the U.S. She mentions the different eating places in the area including the Longworth House Office Building, Rayburn House Office Building cafeteria, and Library of Congress cafeteria. Meanwhile, the...

  • Bings brings in cash at OSU.  // FoodService Director;2/15/2005, Vol. 18 Issue 2, p11 

    Reports on the success of Bing's Cafe at Oregon State University in Corvallis. Information on the sales generated by the cafeteria; Foods served at Bing's; Significance of the Starbucks products to the success of Bings.

  • Corning screens new signage.  // FoodService Director;5/15/2006, Vol. 19 Issue 5, p6 

    The article reports that the food service team at Corning Inc., has mount digital signage using liquid-crystal display (LCD) technology, putting some of its own corporations' technology to good use in the employee cafe of its world headquarters in New York. Seven LCD TV screens have become a...

  • Relocated Gold Coast cafe finds its Tempo. Spiselman, Anne // Crain's Chicago Business;10/16/2000, Vol. 23 Issue 43, p97 

    Features Chicago, Illinois-based Tempo Cafe. Range price; Menu offering; Ambiance; Food quality.


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics