TITLE

MENUS LIGHTENING UP: PREMIER ADDS KIDS MENUS, THEMES TO BIG RED BOATS

PUB. DATE
April 2000
SOURCE
FoodService Director;04/15/2000, Vol. 13 Issue 4, p14
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports that Premier Cruise Line based in Great Britain is adding some ships to its Big Red Boat Line in the year 2000. Features of the ship; Details on the type of foods and food services to be offered by the additional ships.
ACCESSION #
3079739

 

Related Articles

  • Rembrandt. Scull, Theodore W. // Cruise Travel;Mar/Apr99, Vol. 20 Issue 5, p28 

    Presents the author's cruising experience aboard Premier Cruises' Rembrandt. History of the ship; Amenities; Condition of rooms; Destinations; Itinerary; Cruise fares; Contact information.

  • Premier serves up new services for 1995.  // Travel Agent;12/5/94, Vol. 273 Issue 8, Cruise Desk p15 

    Announces various 1995 vacation cruise packages from Premier Cruise Lines on its cruise ships and its Baseball Fantasy Camp. Packages for adults and children; Prices; Accommodations; Contact information.

  • A traditional Premier. Major, Brian // Travel Agent;09/22/97, Vol. 287 Issue 11, p46 

    Highlights the operations of Premier Cruise Lines of Miami, Florida. Management team's depth and experience; Premier's fleet; Strong brand image; Customer service; Concept of the traditional cruise experience; Itineraries; Target customers; Cruise programs; Fares.

  • Success isn't just child's play. Major, Brian // Travel Agent;9/19/94, Vol. 272 Issue 9, p42 

    Reports on the marketing strategy of Premier Cruise Lines after its contract as the official cruise line of Walt Disney World ended. Focus on the family vacation market; Basic vacation choices from Premier Cruise Lines; Shore excursions for children and adults; Upgrading of Premier Cruise...

  • Mouse Boat. Klara, Robert // Adweek;4/9/2012, Vol. 53 Issue 14, p32 

    The article discusses entertainment company Walt Disney Co. and its successful family cruise business as of April 2012, focusing on the company's early advertising campaigns, its 1985 partnership with carrier Premier Cruise Lines, and it also provides a quote from Dubin Marketing's president and...

  • royal treatment. Welsh, Tricia // Australian Gourmet Traveller;Dec2002, Vol. 2 Issue 12, p206 

    Features the QE2 cruise ship. Reputation of the ship; Choice and price of cabin; Quality of food service.

  • Catering to special tastes. Major, Brian // Travel Agent;8/8/94, Vol. 272 Issue 3, p26 

    Discusses alternative restaurant dining services offered by cruise ships. Descriptions of settings and menus; Purposes of restaurants; Examples of alternative restaurants. INSET: Diverse dining..

  • Chefs d'oeuvre. Major, Brian; Fishman, Joel // Travel Agent;10/10/94, Vol. 272 Issue 12, p22 

    Features gourmet cooking on several cruise ships. Use of food and beverage operations as a selling point; Positive feedback from passengers and clients; Influence on passengers' choice of ships; Chefs of several cruise lines. INSET: Fastfacts (fine dining programs)..

  • As Agents Struggle With Premier's Demise, Analysts See a Silver Lining. Hughes, Laura Q. // Travel Agent;09/25/2000, Vol. 301 Issue 5, p4 

    Reports on travel agents' filing of initial paperwork on behalf of clients in the United States who had booked a cruise with the closed Premier Cruise Lines. View that shutdown with reduce capacity in the industry; Possible amount of claims filed against the line's surety bond.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics