TITLE

WITH HELP FROM CHEF-AUTHOR: BAYOU HOSP. REWRITES CAJUN, CREOLE RECIPES

AUTHOR(S)
Riell, Howard
PUB. DATE
March 2000
SOURCE
FoodService Director;03/15/2000, Vol. 12 Issue 3, p34
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports on the partnership of Terrebonne General Medical Center in Houma, Louisiana with a Cajun chef, John Folse. Comments from Allen Pemberton, director of food and nutrition services; Modifications with food preparation; Overview of food programs.
ACCESSION #
2992168

 

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