TITLE

MarketCapsule: WHERE ACCIDENTS HAPPEN MOST

PUB. DATE
March 2000
SOURCE
FoodService Director;03/15/2000, Vol. 12 Issue 3, p10
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports that the kitchen area is the prime source of employee accidents compared to dining and restrooms. Cleaning challenges.
ACCESSION #
2992139

 

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