With Publication's Help: Schools roll-out program to improve `light cooking'

January 2000
FoodService Director;01/15/2000, Vol. 13 Issue 1, p15
Trade Publication
Highlights the participation of some schools in the United States in a program which promotes the availability of nutritious foods at school cafeterias. Basis for the selection of the schools by the `Cooking Light' magazine; Changes that have been made at the school cafeterias that are unknown to the children; How parents and teachers were involved in the program.


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