TITLE

Safety dance

AUTHOR(S)
McTaggart, Jenny
PUB. DATE
October 2007
SOURCE
Progressive Grocer;10/15/2007, Vol. 86 Issue 14, p16
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article focuses on the product safety issues faced by the U.S. grocery industry. Legislation has been introduced to establish a national food safety framework for all fresh produce. One FMI-led initiative to help retailers is Safe Quality Food (SQF), a global food safety training, audit, and certification program. Wakefern Food Corp. is increasing probing questions of its suppliers regarding production and handling of products.
ACCESSION #
27599805

 

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