TITLE

Fatty acid composition of seed and leaf oils of pumpkin, walnut, almond, maize, sunflower and melon

AUTHOR(S)
Sabudak, Temine
PUB. DATE
July 2007
SOURCE
Chemistry of Natural Compounds;Jul2007, Vol. 43 Issue 4, p465
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
The article reflects a study on fatty acid composition among seed and leaf oils of pumpkin, walnut, almond, maize, sunflower as well as melon. According to the author, the study applied gas chromatography to determine fatty acid composition of the seed and leaf oils of almond, pumpkin, melon, walnut, sunflower, and maize. Furthermore, figures depicting results of the study is also offered.
ACCESSION #
27433603

 

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