TITLE

Food in Review

PUB. DATE
December 1999
SOURCE
FoodService Director;12/15/99, Vol. 12 Issue 12, p112
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Presents the dishes offered by several food service providers in the United States. Description on the Classic Casserole Au Gratin from Basic American Foods; Pastries that are included in Pierre's New Hearthside Select bakery line; Information on KeyFarms Foodservice's Bo the Buffalo line of Chicken Wings.
ACCESSION #
2693318

 

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