TITLE

County Business Patterns - South Dakota: 2005

PUB. DATE
June 2007
SOURCE
South Dakota Business Review;Jun2007, Vol. 65 Issue 4, p16
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article presents the highlights of the "2005 County Business Patterns for South Dakota" released by the U.S. Census Bureau. The report revealed that new jobs were added in the state between 2004 and 2005 by several businesses engaged in health care and social assistance, educational service industries and accommodation and food services. It also reported an increase in the number of wholesale trade business to 1,278 in 2005.
ACCESSION #
25968239

 

Related Articles

  • Time Check. Romeo, Peter // Restaurant Business;10/15/2004, Vol. 103 Issue 16, p6 

    This article discusses the revolution in restaurant business in the United Sates. Why so much turnover of the old guard right now? Well, many of the departees are either early proponents or late victims of the wholesale shift to casual and themed dining. The conclusion of their long runs...

  • Chapter 14: Prospects and Opportunities. Yu, Larry // International Hospitality Business: Management & Operations;1999, p353 

    The chapter examines the future prospects of the international hospitality industry. 1.6 billion tourists will be visiting foreign countries annually by year 2010, with an expenditure of more than $2 trillion per year, according to predictions by a World Tourism Organization report. It also...

  • New careers revisited: Paraprofessional job creation for low-income communities. Nittoli, Janice M.; Giloth, Robert P. // Social Policy;Winter97, Vol. 28 Issue 2, p44 

    This article discusses the creation of paraprofessional occupations for low-income communities in the U.S. A perennially attractive strategy for improving the economic self-sufficiency of poor communities is using the skills and capacities of the very people in these communities to deliver...

  • Payroll employment in 2005: recovery and expansion. Stephens, Robert P.; Stephens, Brady M.; Langdon, David // Monthly Labor Review;Mar2006, Vol. 129 Issue 3, p17 

    The article focuses on statistics of 2005 employment, recoveries and expansions in the United States. Employment grew by more than 2 million in 2005. A strong housing market spurred hiring in construction and in finance and retail trade, while increased manufacturing production translated into...

  • Buddy, can you spare a job? Hike incentives, not the minimum wage. Doherty, James; Van Warner, Rick // Nation's Restaurant News;5/15/95, Vol. 29 Issue 20, p23 

    Editorial. Comments on the need for the United States government to increase entry-level job creation initiatives, job incentives and tax credits for employers rather than raise the minimum wage to give the disadvantaged in the society the chance to find work. Foodservice industry's elevation...

  • What, Me Worry?  // Entrepreneur;Nov2004, Vol. 32 Issue 11, p34 

    Presents a chart showing the main concerns of small-business owners in the United States. Health of the economy; Taxes; Healthcare; Government regulation; Terrorism; Job creation.

  • Dubaere: industry must work hard to attract newcomers. GERRARD, NEIL // Caterer & Hotelkeeper;6/29/2012, Vol. 202 Issue 4734, p7 

    The article reports that Thomas Dubaere, managing director at Accor SA in Great Britain, has said that hospitality firms are too modest about career opportunities they can offer to their employees. Accor has recently launched a new hospitality training centre, the London Académie Accor. It is...

  • Wosskow back at Out of Town helm. Gilbert, Helen // Caterer & Hotelkeeper;8/9/2007, Vol. 197 Issue 4488, p43 

    The article reports that restaurant entrepreneur Lawrence Wosskow has rescued Out of Town restaurant group from administration in undisclosed transaction and is planning to double its size and create 600 jobs over the next three years. Out of Town will be trading in new centers with national...

  • Wosskow back at Out of Town helm. Gilbert, Helen // Caterer & Hotelkeeper;8/9/2007, Vol. 197 Issue 4488, p51 

    The article reports that restaurant entrepreneur Lawrence Wosskow has rescued Out of Town restaurant group from administration in an undisclosed transaction and is planning to double its size and create 600 jobs over the next three years. Out of Town will be trading in new centers with national...

Share

Read the Article

Courtesy of THE LIBRARY OF VIRGINIA

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics