TITLE

Reality Check

PUB. DATE
July 2007
SOURCE
FoodService Director;7/15/2007, Vol. 20 Issue 7, p14
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article presents a discussion between food service operators during the American Society for Healthcare Food Service Administrators' annual conference held in Sarasota, Florida about various issues in food service. Cathy Babbs of Sarah LGH Medical Center talks about recycling practices being implemented at the hospital. Diane Bridgewater of UAB Medical West talks about issues of sustainability, safety and security in food service.
ACCESSION #
25813905

 

Related Articles

  • Employee Tasting.  // FoodService Director;3/15/2009, Vol. 22 Issue 3, p6 

    The article reports on the tasting fair hosted by the Sarah Bush Lincoln Health Center's food and nutrition department in Illinois. Director Cathy Babbs says the event aims to add new food options to the Basement Bistro, the hospital's caf�, and to raise money for the American Heart...

  • Words That Work.  // Food Management;Mar2013, Vol. 48 Issue 3, p11 

    The article focuses on the efforts of Cathy Babbs of Sarah Bush Lincoln Health System in Mattoon, Illinois, to change the way hospital foodservice employees talk among themselves, other department staff and patients. She develops a list of "Words that Work," the improved versions of common...

  • The Catering Forum.  // Caterer & Hotelkeeper;6/3/2004, Vol. 193 Issue 4326, p40 

    Provides information on the Catering Forum at the Oriana cruise liner of P&O from June 17-20, 2004. Format and benefits; Seminars; Workshops.

  • CALENDAR.  // FoodService Director;1/15/2006, Vol. 19 Issue 1, p42 

    The article presents a calendar of conferences, seminars, meetings and workshops related to the food service industry in the U.S. from January through March 2006. The Child Nutrition Industry Conference, A Magical Experience Awaits, will be held from January 15-17 in Orlando, Florida. The...

  • NRA Show session offers glimpse of menu creation process. Walkup, Carolyn // Nation's Restaurant News;6/12/2006, Vol. 40 Issue 24, p76 

    The article highlights the events during the National Restaurant Association's seminar entitled "Ideation: The Process for New Menu Ideas at Today's Chains," held at the National Restaurant Association Restaurant, Hotel-Motel Show in Chicago, Illinois. The seminar focused on the process of...

  • Headache or not, improving card data security a necessity, panelists agree. Frumkin, Paul // Nation's Restaurant News;10/29/2007, Vol. 41 Issue 43, p29 

    The article reports on the panel discussion on the Payment Card Industry Data Security Standards or PCI DSS during the 2007 International FoodService Technology Exposition (FS/TEC) in Atlanta, Georgia. The panelists agreed that operators and their technology suppliers must come to grips with new...

  • CALENDAR OF EVENTS.  // Nation's Restaurant News;9/3/2007, Vol. 41 Issue 35, p30 

    A calendar of events related to the restaurant industry for the period September-November 2007 is presented. The Rhode Island Hospitality and Tourism Association will host a breakfast panel discussion on the state of the workforce on September 13. The Restaurant Finance and Development...

  • Foodservice companies say 'automating' processes helps to streamline operations. Ruggless, Ron // Nation's Restaurant News;10/29/2007, Vol. 41 Issue 43, p29 

    The article reports on the panel discussion on new technologies or new applications of hardware and software for foodservice companies at the 2007 International Foodservice Technology Exposition (FS/TEC) in Atlanta, Georgia. According to Wendy's International Inc. director of engineering special...

  • 'Green,' security and mobile issues among hot topics during FS/TEC supplier exec exchange. Frumkin, Paul // Nation's Restaurant News;10/29/2007, Vol. 41 Issue 43, p30 

    The article reports on the discussion among technology company executives on major industry trends during the 2007 International Foodservice Technology Exposition in Atlanta, Georgia. Sustainability and environmental concerns were acknowledged as key drivers of the decision-making- process among...

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics