UC Santa Cruz Goes Officially Green

July 2007
FoodService Director;7/15/2007, Vol. 20 Issue 7, p10
Trade Publication
The article reports on green certification received by two dining halls, Crown/Merrill Dining Hall and Banana Joe's Café, at the University of California in Santa Cruz, California from City Mayor Emily Reilly. The certification requirements cover areas with emphasis on pollution prevention, energy efficiency, water conservation and solid waste management. According to food services manager Clint Jeffries, one of the changes made is the installation of energy-efficient equipment.


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