A Taste-Test 'Melee.'

Shalfi, Marissa
June 2007
FoodService Director;6/15/2007, Vol. 20 Issue 6, p54
Trade Publication
The article reports on the school food fair organized by Frank Lihn, foodservices director for the Santa Barbara, California school system, that use elementary students in taste-testing foods from vendors. The program was a success, and Lihn used the results to improve his lunch menu. The event came at a critical time for Lihn. With new state regulations going into effect in July 2007, he has to rework his menus to meet the new nutritional guidelines.


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