Yan Can Cook--For Compass
- Pacific Asian Flavors: Q & A. Ridge, Diane // Food Management;Jun2007, Vol. 42 Issue 6, p90
An interview with master chef Martin Yan regarding culinary trends in the Asia-Pacific region is presented. He says that the most common culinary trends of all Asian cuisines that are being implemented in every cooking environment include wholesome, organic and environmentally-friendly products...
- Compass finds new direction with Community Councils. King, Paul // Nation's Restaurant News;7/2/2001, Vol. 35 Issue 27, p18
Presents the proposal for the Compass Community Councils forum by the Compass Group North America in Rye Brook, New York. Objective of the forum; Highlight of the meeting; Number of employees of the company.
- Phillip Wells. King, Paul // Nation's Restaurant News;4/28/2003, Vol. 37 Issue 17, p24
Profiles Phillip Wells, ombudsman of Compass Group North America in Charlotte, North Carolina. Career background; Job responsibilities; Plan of Wells for the company.
- 'Flex'ible Dining. S. H. // FoodService Director;6/15/2010, Vol. 23 Issue 6, p56
The article focuses on how Compass Group North America launched the Be a Flexitarian program to promote awareness of healthy options for its non-vegetarian customers.
- Compass Partners With 411Fit on Nutrition Info for Customers. // Food Management Exclusive Insight;5/ 9/2012, p1
The article reports on the strategic partnership between Compass Group North America and 411Fit LLC which aims to bring nutritional information to Compass customers.
- Compass Group to roll out new StopGap c-store concept. // Nation's Restaurant News;02/15/99, Vol. 33 Issue 7, p24
Reports that Compass Group North America has begun a rollout of its StopGap convenience store concept. Locations of the stores; Brands included in the StopGap concept; Explanations from Mike Kiser, vice president of merchandising at Compass.
- Romano, Compass Group form Texas growth pact. // Nation's Restaurant News;10/6/2003, Vol. 37 Issue 40, p56
Reports on the partnership of restaurateur Phil Romano with Compass Group North America in Charlotte, North Carolina.
- Compass targets future. // FoodService Director;05/15/99, Vol. 12 Issue 5, p36
Focuses on several major youth training efforts undertaken by Compass Group. Awards won by two Youth Employment Venture programs of Compass Group, North American Division; Details on FLIK, Intl. Corp.'s School-to-Career Program led by Rudi Flik; Information on the Eurest Dining Svcs. program in...
- Compass divisions garner Youth Employment awards. // Nation's Restaurant News;04/12/99, Vol. 33 Issue 15, p16
Reports Youth Employment awards in the foodservice divisions of Compass Group North America in Charlotte, North Carolina.