TITLE

A Two-Sided Issue: Food-Handling Safety

AUTHOR(S)
Riell, Howard
PUB. DATE
November 1999
SOURCE
FoodService Director;11/15/99, Vol. 12 Issue 11, p176
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Deals with food safety issues concerning food service employees. Need for preventive maintenance; Personal hygienic habits of employees; Management of sick kitchen employees. INSET: Personal Questions.
ACCESSION #
2558597

 

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