TITLE

Being `Positive' Helps... a Lot: Motivating Employees

AUTHOR(S)
Murray, Joan
PUB. DATE
November 1999
SOURCE
FoodService Director;11/15/99, Vol. 12 Issue 11, p170
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses ways to motivate food service employees in the United States. Employment incentive concerns of Generation X employees; Role of behavior and language in job performance; Factors that affect employee morale; Organizational values.
ACCESSION #
2558594

 

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