TITLE

Red Meat Now `Functional Food.'

PUB. DATE
November 1999
SOURCE
FoodService Director;11/15/99, Vol. 12 Issue 11, p20
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Reports that beef has been classified by the American Dietetic Association as a functional food because of the discovery of a fatty acid in red meat that fights cancer. Studies on the health benefits of CLA to people in the United States.
ACCESSION #
2558529

 

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