Says USDA 10-Yr. Report: Prisons, day care lead n/c growth

October 1999
FoodService Director;10/15/99, Vol. 12 Issue 10, p24
Trade Publication
Presents data on institutional food service from 1987-1997 from a report of the United States Department of Agriculture's Economic Research Service. Increase in non-commercial foodservice sales; Increase in revenues from meals served in child day care centers; Increase in prison foodservice volume; Food service sales in schools.


Related Articles

  • USDA: `Minimal' impact on menus.  // FoodService Director;05/15/97, Vol. 10 Issue 5, p36 

    Reports that according to analysis by the United States Department of Agriculture's Economic Research Service, rising labor cost had only a minimal effect on the food service industry menu prices during 1996. Other factors which influenced this minimal effect; Effect that this had on the...

  • Strong Gains for Food-Away-From-Home: Foodservice closes in on 50% of U.S. food spending.  // FoodService Director;02/15/2000, Vol. 13 Issue 2, p18 

    Looks at the analysis by the United States Department of Agriculture's Economic Research Service on consumer spending on meals away from home. Expenditures for eating out; How people should economize; Expenditures for meals served at employee feeding facilities; Other institutional segments...

  • for the bookmark:.  // American Demographics;Oct2001, Vol. 23 Issue 10, p13 

    Introduces two Web sites. Information provided by the Web site of the French National Institute of Statistics and Economic Studies; Features of the Economic Research Service site of the United States Department of Agriculture.

  • Rural America viewed at a glance. Kusmin, Lorin // High Plains Journal;12/21/2015, Vol. 133 Issue 52, p12B 

    The article presents a report on the rural economy in the U.S. by the Department of Agriculture's (USDA) Economic Research Service, including the over 1% hike in employment in the second quarter of 2015.

  • New USDA study looks at impact of ending direct farm payments. Bennett, David // Delta Farm Press;11/30/2012, Vol. 69 Issue 47, p10 

    The article discusses the impact of the U.S. Department of Agriculture (USDA) Economic Research Service's proposal to end direct farm payments, noting the likely decrease in the number of U.S. farms with a favorable financial status. It addresses the effect of direct payment cessation on...

  • Filling a K-12 Niche.  // Food Management;Feb2014, Vol. 49 Issue 2, p15 

    The article focuses on the food services offered by the children food service provider Cognitive Cuisine. It mentions that the firm offers services to two Catholic schools, a charter school and 10 daycare centers along with parents of kids in daycare centers. It also mentions the views of firm...

  • Farm Commodity Payments and Imputation in the Agricultural Resource Management Survey. Robbins, Michael W.; White, T. Kirk // American Journal of Agricultural Economics;Jan2011, Vol. 93 Issue 2, p606 

    The article offers information on the study which presents an imputation method to relate agricultural economics and statistical literature for missing data. It states the use of Agricultural Resource Management Survey (ARMS) of National Agricultural Statistical Service (NASS) and Economic...

  • Comparative Survey Imputation Methods for Farm Household Income. Ahearn, Mary; Banker, David; Clay, Dawn Marie; Milkove, Daniel // American Journal of Agricultural Economics;Jan2011, Vol. 93 Issue 2, p613 

    The article focuses on the 2008 Agricultural Resource Management Survey (ARMS) conducted jointly by the U.S. Department of Agriculture (USDA)'s National Agricultural Statistics Service and the Economics Research Service (ERS). It mentions the use of a complex multivariate imputation method known...

  • alert. Crawford, Alan Pell // Vegetarian Times;Feb2006, Issue 338, p52 

    This article discusses studies related to nutrition among poor people in the U.S. According to a February 2005 study by the U.S. Department of Agriculture's Economic Research Service, poor kids' diet is not affected by income. If the key factor in poor kids' nutrition is school breakfast and...


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics