Top 100 B&N Books of 2006 Mostly Frontlist Titles
- SHE FOUGHT ANOREXIA. Hamm, Liza // People;12/10/2007, Vol. 68 Issue 24, p89
The article reports on Jennifer Thomas, the winner of "So You Think You Can Cook?" a television cooking contest hosted by Rachael Ray. Thomas, a bartender and floral designer, suffered through a bout of anorexia in her teenage years, but recovered and developed an enthusiasm for cookery which...
- Rachael Ray Serves Up New Food Network Program. Weprin, Alex // Broadcasting & Cable;12/8/2008, Vol. 138 Issue 48, p3
The article discusses the move of television host, Rachel Ray to produce a daytime cooking program entitled "Viva Daisy," which will feature Daisy Martinez as the host in the U.S. According to the article, the program will offer tips and techniques on how to make Latin-inspired dishes. In...
- When Chefs Attack. // Broadcasting & Cable;4/23/2007, Vol. 137 Issue 17, p7
The article examines criticisms made by chef Anthony Bourdain, host of the Travel Channel cable television network's program "No Reservations," of the "Food Network Awards" program shown on that network on April 15, 2007. Bourdain strongly criticized the show's commercialism. His sympathies for...
- From Betty Crocker to This. // Restaurant Hospitality;Nov2009, Vol. 93 Issue 11, p21
The article reviews the book "Watching What We Eat: The Evolution of Television Cooking Shows," by Kathleen Collins.
- WATCHING WHAT WE EAT: THE EVOLUTION OF TELEVISION COOKING SHOWS. Rousseau, Signe // Food, Culture & Society;Jun2010, Vol. 13 Issue 2, p302
The article reviews the book "Watching What We Eat: The Evolutions of Television Cooking Shows," by Kathleen Collins.
- WATCHING WHAT WE EAT: The Evolution of Television Cooking Shows. // Kirkus Reviews;4/1/2009, Vol. 77 Issue 7, p353
The article reviews the book "Watching What We Eat: The Evolution of Television Cooking Shows.," by Kathleen Collins.
- Side Dish. Wong, Marisa; Hamm, Liza; Warrick, Pamela // People;9/25/2006, Vol. 66 Issue 13, p232
The article presents an interview with chef and talk show host Rachael Ray. Within eight years, Ray has been able to produce 12 cookbooks, four Food Network shows, a monthly magazine, and a line of kitchenware. Her new talk show, "Rachael Ray," was promoted by Oprah Winfrey after the chef...
- AS SEEN ON TV. GALLAGHER, JULIE // SN: Supermarket News;4/1/2013, Vol. 61 Issue 13, p24
The article reports on the move of supermarkets to take advantage of the popularity of television cooking shows to boost housewares sales in the U.S. It highlights Hy-Vee Inc.'s exclusive agreement with Australian celebrity chef Curtis Stone, in which Stone creates recipes emphasizing fresh and...
- TOP CHEF MASTERS. Ward, Kate // Entertainment Weekly;3/12/2010, Issue 1093, p40
A preview of the reality television program "Top Chef Masters," featuring chefs including David Burke, Wylie Dufresne, and Rick Moonen, to premiere on April 7, 2010, is presented.