TITLE

College food's new Pulse

AUTHOR(S)
King, Paul
PUB. DATE
January 2007
SOURCE
FoodService Director;1/15/2007, Vol. 20 Issue 1, p42
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article reports on the Pulse on Dining program launched by Chartwells Higher Education in the U.S. Chartwells is a division of Compass Group Americas. The pilot for the program was opened in 2006 at Marywood University in Scranton, Pennsylvania. According to Steve Sweeney, chief executive officer (CEO) of Chartwells, the program is a response to the generational drive for better dining choices and the support of the company for a healthy lifestyle.
ACCESSION #
23796909

 

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