TITLE

Tannin research reveals industry opportunities

AUTHOR(S)
Hardie, Jim
PUB. DATE
November 2006
SOURCE
Australian & New Zealand Wine Industry Journal;Nov/Dec2006, Vol. 21 Issue 6, p112
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article discusses advances in the understanding of grape tannins, their formation in grapes, their impact on wine quality and their measurement. Tannins are complex and vary according to plant source. Grape varieties have different tannin content. Several research have been undertaken in order to develop a simple measure of total tannins.
ACCESSION #
23564821

 

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