TITLE

Over 47% of Americans Drink Them Now: How Specialty Coffees Grow

AUTHOR(S)
Chater, Amanda
PUB. DATE
September 1999
SOURCE
FoodService Director;09/15/99, Vol. 12 Issue 9, p34
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on the increasing popularity of specialty coffees in the United States. Statistical information on the sales of specialty coffee; Factors that contributed to the popularity of coffee; Impact of this trend on the food service industry. INSETS: At Sir Francis Drake HS: Students `work' coffee carts;Coffee 18% of Sales: Coffee/bakery co-brand opens in KY.
ACCESSION #
2309600

 

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