TITLE

Hospital chef is tops in the ACF

AUTHOR(S)
Weisberg, Karen
PUB. DATE
November 2006
SOURCE
FoodService Director;11/15/2006, Vol. 19 Issue 11, p26
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article presents an interview with Joe Eidem, chef at Washoe Medical Center in Reno, Nevada. He still accepts television appearances after he dropped his program "Joseph's Table: Recipes and Memories." His Sicilian roots influenced his cooking. He cites his approach of cooking eggplant lasagna which is his signature dish.
ACCESSION #
23085196

 

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