TITLE

Sabores sin calor�as

AUTHOR(S)
Esquivel, Eduardo
PUB. DATE
January 2005
SOURCE
Entrepreneur Mexico;jan2005, Vol. 13 Issue 1, p34
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
No abstract available.
ACCESSION #
22967393

 

Related Articles

  • Water log, 2004. Kevin, Kitty // Beverage Industry;Aug2004, Vol. 95 Issue 8, p16 

    Provides information on the bottled water industry in the U.S. Increase in sales of bottled water in 2003; Flavors of the Propel Fitness Water; Amount of calories contained in Sparkling Flavored Waters from Clearly Canadian.

  • Seeing Stars.  // Private Label Buyer;Nov2009, Vol. 23 Issue 11, p34 

    The article reports on the implementation of the Guiding Stars nutritional system by Food Lion LLC across its Food Lion and Bloom banners in the U.S. A number of stars are assigned by the system to a product's shelf tag based on the nutritional value of the item. Food Lion noted the...

  • Coca-Cola: the A to Z of rebranding.  // MarketWatch: Global Round-up;Apr2005, Vol. 4 Issue 4, p45 

    The article reports that Coca-Cola Co. will replace the names diet and light with the letter Z as part of a re-branding campaign for the low calorie variants of Fanta, Sprite, Dr. Pepper, and Lilt in Great Britain. The impact of the rebranding on the consumers are discussed. It emphasizes the...

  • Clover set for brand revamp to spark sales. Joseph, Sebastian // Marketing Week (Online Edition);9/24/2013, p2 

    The article reports on the British dairy products company Dairy Crest and the packaging update for its spread brand, Clover. The author says that the company will refresh the packaging for Clover as part of a marketing strategy to increase its share of the butters and spreads market in Great...

  • '5' Calories or 'Low' Calories? What Do We Know About Using Numbers or Words to Describe Products and Where Do We Go From Here? Viswanathan, Madhubalan; Childers, Terry L. // Advances in Consumer Research;1997, Vol. 24 Issue 1, p412 

    Marketing information about products is often conveyed by providing numerical orverbal information alongspecific attributes. Such information is the basic input to consumer decision making that is utilized to make higher-level decisions. This paper reviews empirical work on numerical and verbal...

  • The 100-Calorie Snack Attack. Barrett, Jennifer // Newsweek;8/14/2006, Vol. 148 Issue 7, p34 

    The article focuses on the sale of pre-portioned, 100-calorie snack packs. The trend to offer this type of snack pack began in 2004, when the Kraft Corporation started offering its Nabisco treats in 100-calorie packages. The company took in $100 million in the first year of offering the...

  • How many calories in your Easter basket?  // Tufts University Health & Nutrition Letter;Apr98, Vol. 16 Issue 2, p7 

    Indicates the number of calories contained in specific brand name Easter candies. Includes Brach's Jelly Beans; Cadbury's Mini Eggs; Hershey's Robin Eggs.

  • Bagels not just bigger, but gooier, too.  // Tufts University Health & Nutrition Letter;Apr98, Vol. 16 Issue 2, p8 

    Analyzes the calorie content of bagels. Calorie content of Au Bon Pain's bagels; Calorie content of bagel toppings.

  • More Nuts, Yes, But What Are You Going To Eat Less Of?  // Tufts University Health & Nutrition Letter;Jul2002, Vol. 20 Issue 5, p6 

    Discusses the caloric contents of nuts.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sign out of this library

Other Topics