Potential for Cross-training
- Parkhurst, Cura Parent Forms Onsite Unit. // Food Management;Apr2006, Vol. 41 Issue 4, p18
The article reports on the consolidation of the Parkhurst Dining Services and Cura Hospitality units of Eat'n Park Hospitality Group into a new Onsite Brands division in the U.S. Jeff Broadhurst who had been president of Parkhurst was named president of the parent company's Restaurant Division....
- Parkhurst/Cura Parent Ups Local Procurement. // Food Management Exclusive Insight;4/19/2012, p3
The article discusses the FarmSource local purchasing program of Eat 'n Park Hospitality Group. Chief executive officer and president Jeff Broadhurst shares that the group, including Parkhurst Dining Services and Cura Hospitality, purchased 23 million dollars in food and beverage from local...
- Parkhurst plots a course for competing with other restaurant chains. Cavanaugh // Nation's Restaurant News;09/13/99, Vol. 33 Issue 37, p184
Discusses the plan of Parkhurst Dining Services, foodservice-management arm of Eat `N' Park Restaurants, to compete against leading restaurant chain operators in the United States. Client portfolio; Growth mode; Parkhurst brands; Factors that differentiate Parkhurst from other foodservice...
- Eat'n Park's Onsite Gambit. Buzalka, Michael // Food Management;Dec2003, Vol. 38 Issue 13, p14
The article discusses business planning of food restaurants company Eat'n Park Hospitality Group. Jeff Broadhurst, chief executive officer of the company cites long term institutional and cultural commitment to high quality onsite dining as a key factor in determining if a particular client is a...
- Eat'n Park acquires CURA. // FoodService Director;04/15/99, Vol. 12 Issue 4, p5
States that CURA Hospitality Inc., a provider of dining services to long-term care facilities, has been purchased by Eat'n Park Restaurants Inc. Benefits of the purchase; Goals of the companies; Expenditures of Eat'n Park on food and beverages.
- PARKHURST STAYS FOCUSED AND: CURA records unit growth. // FoodService Director;9/15/2002, Vol. 15 Issue 9, p32
Provides information on the growth of two subsidiaries of food service company Eat 'n Park in the U.S. CURA Hospitality; Parkhurst Dining Services.
- Riding the Age Wave. // Food Management;Dec2003, Vol. 38 Issue 13, p20
Allentown, Pennsylvania-based Cura Hospitality Inc., a hospitality company based in which manages dining operations in 58 senior living centers, has been claiming that increasingly sophisticated seniors will present a growing market for its services. The company is expected to realize revenues...
- EAT'N PARK CONSOLIDATES: Parkhurst, CURA at new HQ. // FoodService Director;01/15/2001, Vol. 14 Issue 1, p24
Reports on the consolidation of the corporate headquarters of Parkhurst Dining Svcs. and CURA Hospitability, two companies the provides services to Eat'n Park Restaurants. Details on the Corporate Support Center; Other plans of the group.
- 5 ways to ramp up employee training. // HR Specialist: Compensation & Benefits;Jun2012, Vol. 7 Issue 6, p2
The article presents the five ways to improve employee skills including continuous learning, peer-to-peer mentoring, and socialization.