TITLE

WAS ESCOFFIER A FALSE ISOLATE? OR, MY COMPLIMENTS TO THE CHEF

AUTHOR(S)
Hellman, Geoffrey T.
PUB. DATE
July 1961
SOURCE
New Yorker;7/8/1961, Vol. 37 Issue 21, p60
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article focuses on The Escoffiers Inc. organization founded by the late chef Auguste Escoffier. It outlines the dining programs offered by the group to its members. It questions whether a good taste is the only requirement for Escoffiers membership. It challenges the capacity of Henry Palmer Willson, the organization's membership secretary, to handle Escoffiers Inc.
ACCESSION #
22777252

 

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