July 2006
FoodService Director;7/15/2006, Vol. 19 Issue 7, p58
Trade Publication
The article deals with several information resources for the foodservice industry. The U.S. Highbush Blueberry Council offers "Add Blueberries-Add Value," a kit free to chefs and operators, that provides information about blueberries. The Traulsen HACCP Compliance Center Web site features frequently asked questions about the regulations and a discussion forum on food safety. The Culinary Institute of America and Unilever Foodsolutions developed "Savoring the Best of World of Flavors" that focus on the cuisines of India, Spain, Mexico and Thailand.


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