B&I units hail Caesar

July 2006
FoodService Director;7/15/2006, Vol. 19 Issue 7, p1
Trade Publication
The article highlights the success of Caesar's Corner, a made-to-order salad station of Guest Services in its B&I accounts. According to Sam Ayoub, vice president of operations at Guest Service, the salad station was popular because of its range of proteins, spices and dressings. Caesar's Corner was developed to combine an upscale type of product and service with the healthy aspect many customers want.


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