TITLE

Commodities reviewed

AUTHOR(S)
Salkin, Stephanie
PUB. DATE
June 2006
SOURCE
FoodService Director;6/15/2006, Vol. 19 Issue 6, p36
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
This article reports on the review of the commodities under the U.S. Department of Agriculture (USDA). According to the USDA Food and Nutrition Service's (FNS) Food Distribution Division, the review is done to see what changes might be made to support the 2005 U.S. Dietary Guidelines for Americans. FNS is considering reducing sodium in commodity canned vegetables and increasing wholegrain offerings.
ACCESSION #
21320942

 

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