Commodities reviewed

Salkin, Stephanie
June 2006
FoodService Director;6/15/2006, Vol. 19 Issue 6, p36
Trade Publication
This article reports on the review of the commodities under the U.S. Department of Agriculture (USDA). According to the USDA Food and Nutrition Service's (FNS) Food Distribution Division, the review is done to see what changes might be made to support the 2005 U.S. Dietary Guidelines for Americans. FNS is considering reducing sodium in commodity canned vegetables and increasing wholegrain offerings.


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