TITLE

Home Healer

AUTHOR(S)
Weisberg, Karen
PUB. DATE
June 2006
SOURCE
FoodService Director;6/15/2006, Vol. 19 Issue 6, p22
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
This article features Mary O'Connell, director of food and nutrition services at United Odd Fellow & Rebekah Home in New York. O'Connell is overseeing the construction of a brand new kitchen that is slated to open in June 2007. One of the features of the kitchen is the tray line to accommodate her buffet service concept. O'Connell has also strengthened her department's links to the weekly Resident Care Plan Meetings since, as a dietitian, she knew there were clinical issues that needed to be addressed.
ACCESSION #
21320937

 

Related Articles

  • RDs on the rise.  // FoodService Director;6/15/2005, Vol. 18 Issue 6, p27 

    Presents opinion of food industry executives on the role of registered dietitians in foodservice in the U.S. Debra Lee, foodservice director at the Concordia College in Moorhead, Minnesota; Mary O'Connell, director of food and nutrition at the United Odd Fellow & Rebekah Nursing Home in Bronx,...

  • Tundra Burgers and Eskimo Ice Cream. Freedman, Donna // Food Management;Feb2004, Vol. 39 Issue 2, p16 

    Focuses on foodservice at the Alaska Native Medical Center in Anchorage, Alaska. Traditional-foods menu; Sources of the medical center's food; Changes in the traditional-foods menu; Addition of Agutaq or Eskimo Ice Cream to the list; Dietitians' signing off on all patient food requests.

  • Dietiticians can help hospitals avoid situations that lead to malnutrition. Levenson, Deborah // AHA News;06/14/99, Vol. 35 Issue 23, p5 

    Reports the results of a study which suggested that dietitians can help hospitals avoid situations that lead to malnutrition. Benefits of medical nutrition therapy; Recommendations from the researchers; Legislation introduced by Senator Jeff Bingaman and Representative Nancy Johnson.

  • STEAL THIS IDEA.  // FoodService Director;5/15/2009, Vol. 22 Issue 5, p18 

    The article presents several food service ideas. At Sacred Heart Hospital in Eau Claire, Wisconsin, leftover food from both the patient line and cafeteria were donated to a food bank. Unused and over issue food products in the inventory of Brooke Army Medical Center were used to create a...

  • In Memoriam.  // Canadian Journal of Dietetic Practice & Research;Summer2014, Vol. 75 Issue 2, p88 

    No abstract available.

  • Retail Rookie of the Year. Lefebvre, Joanna // Food Management;Jan2007, Vol. 42 Issue 1, p28 

    This article presents an interview with Beth Bauters, a registered dietitian and a retail manager at the University of Iowa Hospitals and Clinics in Iowa City, Iowa. She explains how she integrates dietetics into retail management. Bauters believes that being flexible is what makes her...

  • Healthy Eating is a Virtue. King, Paul // FoodService Director;10/15/2006, Vol. 19 Issue 10, p24 

    The article deals with the marketing campaign for Virtues, a hospital-based restaurant launched by Summa Health Systems in Akron, Ohio. The campaign began at the end of August 2006 with a special media dinner, attended by about 40 newspaper, magazine and TV people from more than a dozen media...

  • At Cravings MGM Mirage desired to put new spin on buffet concept. Lohmeyer, Lori // Nation's Restaurant News;7/26/2004, Vol. 38 Issue 30, p34 

    Focuses on Cravings restaurant, a project of designer Adam Tihany, at the MGM Mirage in Las Vegas, Nevada, offering a buffet-dining experience. Interior design; Presence of several open kitchens were customers can watch chefs preparing such menu options as wood-fired-oven pizza, chicken tamales...

  • Regional favorites win sales. Weisberg, Karen // FoodService Director;06/15/97, Vol. 10 Issue 6, p128 

    Presents information on some of the most popular meats which are chosen to prepare breakfasts in the United States, highlighting the breakfasts prepared at the Providence Health Center, Waco, Texas. Reference to the burritos which are made at the facility; Costs of the burritos; Information on...

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics