Cooking classes insure health

June 2006
FoodService Director;6/15/2006, Vol. 19 Issue 6, p6
Trade Publication
This article reports on the development of lunchtime cooking classes at Erie Insurance, where Metz & Associates manages dining services. Jennifer Bucci, Metz' general manager at Erie, leads the classes, aiming to bring healthier food choices to both the workplace and the home. Classes focus on improving everyday food decisions while adding variety to the diet.


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