Keen eye of the Indian guy

May 2006
FoodService Director;5/15/2006, Vol. 19 Issue 5, p16
Trade Publication
The article reports on the partnership between Sodexho restaurant and renowned chef Suvir Saran, founder, partner and co-executive chef of Devi Restaurant in New York. to conduct culinary training and business development. The New Delhi-born Saran is a respected food authority and also the author of "Indian Home Cooking." Among his activities with the restaurant will be the development of an Indian branded concept.


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