Georgia kids don't pass the bar

May 2006
FoodService Director;5/15/2006, Vol. 19 Issue 5, p6
Trade Publication
The article reports on the increase in the consumption of fruits and vegetables by middle school student at DeKalb County School District in Decatur, Georgia. The increase in consumption began since the schools began merchandising the foods in a la carte bars in the dining areas. The bars are serving over 400 portions per day.


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