How Nursing Home F/S Is Performing

July 1999
FoodService Director;07/15/99, Vol. 12 Issue 7, p53
Trade Publication
Presents statistics on food purchases at nursing homes and lifecare chains. Decrease in the percentage of food service budgets dedicated to meals for residents and patients; How chains achieve bottom-line growth; Number of chains that increased their food purchases substantially; Reason for the growth in food purchases.


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