Sodexho adds to Indian

April 2006
FoodService Director;4/15/2006, Vol. 19 Issue 4, p1
Trade Publication
The article reports that Sodexho is partnering with chef Suvir Saran, of New York's Devi restaurant, to deliver authentic and healthful Indian cuisine to its workplace accounts. He will also work with chefs to develop a customized version of his Indian Home Cooking cookbook, make guest chef appearances at client locations and participate in Sodexho's Master Class program..


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