TITLE

Hints, Helps & Tidbits

PUB. DATE
January 2006
SOURCE
Home Cooking;Jan2006, Vol. 34 Issue 1, p25
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article offers food-related information and cooking tips. It provides information on the health benefits of dark chocolates. The article then presents factors that should be considered to achieve success when using a pastry bag. Finally, it offers information on portabella mushrooms.
ACCESSION #
20257776

 

Related Articles

  • Kitchen HQ.  // Woman's Day (Australia Edition);9/22/2014, Vol. 28 Issue 38, p64 

    The article presents several tips on cooking, provides an answer to a question on pastry making and offers information on several chocolates.

  • Recipe: Pistachio stuffed mushrooms in puff pastry. Lehail, Jessie // South Asian Post;7/31/2014, p5 

    A recipe for Pistachio Stuffed Mushrooms in Puff Pastry is presented.

  • Tastes of childhood. Manzoori-Stamford, Janie // Caterer (2055-7817);10/21/2016, Vol. 206 Issue 4947, p38 

    Several recipes for pastries from the book "Nostalgic Delights," by William Curley including black forest gateau, chocolate genoise, and confit cherries are presented.

  • Chocolate Chicago style.  // Candy Industry;Oct2007, Vol. 172 Issue 10, p35 

    This article deals with the return of pastry chef Norman Love as a guest chef in a master class at the French Pastry School in Chicago, Illinois. According to Love, he considers founders Jacquy Pfeiffer and Sebastien Canonne as his close friends. Particular focus is given to his chocolate...

  • what does 400 kilojoules look like? McGregor, Jill // Good Medicine (Australian Consolidated Press);Aug2005, p118 

    Compares the nutritional content of different types of everyday foods in kilojoules. Regular cappuccino and chicken nuggets; Two cups of orange juice and one cup steamed white rice; Black grapes and light beer; One Snickers chocolate bar and one apple Danish pastry.

  • FOUR INGREDIENTS.  // Gourmet;Oct2003, Vol. 63 Issue 10, p281 

    Presents the recipe for Fried Portabella Mushrooms.

  • Mari's Homemade Cooking Recipes. Mari Nameshida // Tokyo Journal;2015, Vol. 35 Issue 277, p92 

    The article presents several Mari's homemade recipes including Mushroom Daishi, Inari-zushi, and Shiitake Tsukudani.

  • the best basics. Florences, Tyler // Redbook;Apr2007, Vol. 208 Issue 4, p188 

    The article presents several recipes including Pomodoro Sauce, the Ultimate Coleslaw and the Ultimate New York Strip Steak with Brandied Mushrooms.

  • Traditional chocolate lasts forever. Hildebrandt, Stephanie // Candy Industry;Jan2009, Vol. 174 Issue 1, p28 

    The article explores on the experiences of chef Franck Kestener, Meilleur Apprenti de France (MOF) in the pastry and chocolate industry. His Certificat d'Aptitude Professional (CAP) exam in France provides him the licence to go onto apprentice for the French president and military though it was...

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sign out of this library

Other Topics