To your health
- FOODSERVICE BUYER: HEALTHY DRINKS. Strenk, Th // Restaurant Business;Mar2006, Vol. 105 Issue 3, p70
This article presents information about different types of health drinks. Global sales of fortified/functional beverages were projected to reach nearly $40 million in 2005, according to Euromonitor International. The market is so hot, in fact, that just about every bottler is getting in on the...
- Jacked Up. // Beverage World;12/15/2008, Vol. 127 Issue 12, p56
The article reports on the emergence of jackfruit as the next exotic fruit to be used in beverages. Jackfruit has a sweet, mild flavor that is likened to a combination of pineapple, papaya and banana. Native to India, Bangladesh, Nepal and Sri Lanka, jackfruit is a species of tree from the...
- The skinny Fon juicing. STEPHENS, BETSY // Redbook;Oct2012, Vol. 219 Issue 4, p87
The article reports on the health benefits of fresh fruit juices. It provides insights from several dietitians regarding the difference between juice and smoothies and their respective benefits to the body. It also reveals that fresh juice provides a quick way to load up anti-aging antioxidants...
- SUPER SMOOTHIES! POWELL, LORI // Prevention;Jul2012, Vol. 64 Issue 7, p104
Several smoothie recipes are presented including Green Goddess Smoothie, Stone Fruit Smoothie and Tropical Twist.
- GLOWING GREEN SMOOTHIE. // NW;5/27/2013, Vol. 21 Issue 22, p77
A recipe for Glowing Green Smoothie is presented.
- SHAKE IT UP, BABY! Howe, D. K. // American Fitness;Jan/Feb2006, Vol. 24 Issue 1, p30
The article presents several recipes for fruit shakes, including Fruit Milk Shake, Yogurt Fruit Shake, Buttermilk Fruit Shake and Orange Julius.
- EAT HAPPY. // Self;Jan/Feb2016, Vol. 38 Issue 1, p52
Several breakfast recipes are presented including pineapple-kefir bowl, dragon fruit bowl, and matcha bowl.
- Juices: Germans favor the full-fruit option. // MarketWatch: Drinks;Jan2006, Vol. 5 Issue 1, p17
The article presents information about the juice market in Germany. It is predicted that the juice market would reach $9.2 billion by 2009 as compared to $8.3 billion in 2004. Pure fruit juices will be responsible for this growth because the value of nectar will decrease.
- Hot Summer Sips. Heitman, Bethany // Cosmopolitan;Aug2011, Vol. 250 Issue 8, p212
Several recipes for fruit juices including grape escape, strawberry whipped and mujer libre are presented.