TITLE

Butter Up

PUB. DATE
March 2006
SOURCE
FoodService Director;3/15/2006, Vol. 19 Issue 3, p33
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
This article presents a guide to commercially available nut butters. Look for all-natural peanut butter, which should be 100 percent peanuts. Use a small amount of peanut butter stirred into creamy soups, salad dressings and dips. Peanut butter is a good source of protein, niacin and magnesium. Tahini is made by grinding sesame seeds. It is a flavoring in hummus, a garbanzo bean dip. Add tahini to dips, sauces, poultry, beans and vegetable dishes.
ACCESSION #
20250028

 

Related Articles

  • creative KIDS in the KITCHEN. Margalit, M.; Rachel, G.; Jordyn, B.; Alexandra, Y. // High Plains Journal;10/3/2011, Vol. 129 Issue 40, p7-C 

    Several peanut butter and chicken recipes are presented including the Wushu Chicken Tacos and the Peanut Butter Rolls Sushi Style.

  • You Oughta Eat: Peanut Butter. Brayfield, Amy // Arthritis Today;Jul/Aug2004, Vol. 18 Issue 4, p22 

    Discusses the benefits of eating peanut butter. Components of peanut butter; Suggested use of peanut butter in some recipes.

  • Miro's Gourmet PB & J. Helquist, Melissa // Spider;Sep2010, Vol. 17 Issue 7, p22 

    A recipe for Miro's Gourmet peanut butter and jam by Melissa Helquist is presented.

  • MARANATHA ORGANIC PEANUT BUTTER. Lempert, Phil // Gourmet Retailer;Feb2005, Vol. 26 Issue 2, p92 

    The article focuses on organic peanut butter. Located in the foothills of the Cascade Mountains, the company nSpired Natural Foods is making one of the best-tasting peanut butters period. It is pure and delicious and packed with protein.

  • THE SNEAKY INGREDIENT THAT CAN MAKE YOU FAT. S. L. // Shape;Oct2006, Vol. 26 Issue 2, p159 

    The article reports that trans fatty acids or artery-clogging oils found in many packaged and fried foods are harmful for heart. They are also harmful for waistlines. According to experts, intake of transfat should be limited to 1 percent of the total calorie budget. Trans fats are often found...

  • Popcorn without diacetyl.  // Food Processing (00156523);Sep2004, Vol. 65 Issue 9, p72 

    Features the diacetyl-free natural and artificial butter flavor from Wild Flavors Inc. Applications of the product; Contact information.

  • Kolachee. Wildrick, Leslie // Boys' Quest;Aug/Sep2013, Vol. 19 Issue 2, p40 

    A recipe for Kolachee, a Polish food ideal for special occasions, is presented.

  • Your Mashed Potatoes Are Good. These Are Better.  // Bon Appetit;Nov2014, Vol. 59 Issue 11, p94 

    A recipe for extra-buttery mashed spuds is presented.

  • Bake and Read a Cookie. Allen, Joli // Boys' Quest;Aug/Sep2013, Vol. 19 Issue 2, p26 

    A recipe for fortune cookie is presented.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics