The hot zone

December 2005
Progressive Grocer;12/1/2005, Vol. 84 Issue 18, p68
Trade Publication
The article presents information on Red Hots heat lamps from Eagle Foodservice Equipment. The equipment were designed to keep prepared foods warm while preserving their appetizing appeal and taste. The units feature noncorrosive aluminum exterior construction and a reflector plate. The heat lamps are available in 120-volt, 208-volt and 204-volt units.


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