Halpern, Seymour L.
October 1956
American Journal of Gastroenterology;Oct1956, Vol. 26 Issue 4, p497
Academic Journal
Discusses the application of the principles of nutrition therapy in facilitating the treatment of diseases of the gastrointestinal tract. Influence of nutrition to the overall state of health and disease; Details on the manifestations of the generalized deterioration of the tissues produced by the state of malnutrition; Role of gastrointestinal dysfunction in the etiology of malnutrition.


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