Cooks Faster, Cuts Shrinkage, Controls Portions: The Combi-Oven

Chater, Amanda
April 1999
FoodService Director;04/15/99, Vol. 12 Issue 4, p150
Trade Publication
Deals with the combi-oven being used by the food service system at West Des Moines Schools in Iowa. Cooking time advantages of the oven; Features of the oven; Advantages of combi-oven in cooking meat.


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