TITLE

Baked Snack Cakes Are Surging: Grab-and-Go Cakes

AUTHOR(S)
Lassen, Mary
PUB. DATE
April 1999
SOURCE
FoodService Director;04/15/99, Vol. 12 Issue 4, p136
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
States that over 96 percent of food service establishments in the United States are still offering desserts on their menus. Popularity of grab-and-go type snacks according to FoodService Director's 1998 Dessert Monitor; Pastry items served at ARAMARK's Trigon Health Insurance account.
ACCESSION #
1815413

 

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