Coffee breakthrough

July 2005
Gut;Jul2005, Vol. 54 Issue 7, p1044
Academic Journal
The article focuses on researches related to consumption of coffee and caffeine and its physiological effects. Researcher C.E. Ruhl and J.E. Everhart analyzed data from the Third National Health and Nutrition Examination Survey to investigate whether coffee intake is protective in subjects at risk for liver injury. Researcher U. Gelatti and colleagues compared lifetime coffee consumption of 250 patients with hepatocellular carcinoma with 500 controls hospitalized for reasons other than liver or alcohol related diseases and neoplasms.


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