TITLE

Quenching industry's thirst

PUB. DATE
May 2005
SOURCE
FoodService Director;5/15/2005, Vol. 18 Issue 5, p18
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Presents an interview with Gerry Fernandez, president of the Multicultural Foodservice and Hospitality Alliance (MFHA), on the group's collaboration with foodservice contractors in improving communication in the workplace. Sponsorship of the Sed de Saber Summit in Chicago, Illinois by the MHFA to determine the effectiveness of the Sed de Saber English-language instruction program; Efforts to develop an English-to-Spanish pocket translation guide for Sodexho by the group; Plans for the MFHA Symposium in Atlanta, Georgia in October 2005. INSET: LEAPING WIZARD.
ACCESSION #
17136585

 

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