TITLE

SUPPLIER NEWS

PUB. DATE
April 2005
SOURCE
FoodService Director;4/15/2005, Vol. 18 Issue 4, p40
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Presents updates on several suppliers in the food service industry in the U.S. as of April 2005. Appointment of Maria Paredes at Nebraska Meat Corp.; Prize to be won by chosen operators from the Energize You Menu sweepstakes launched by McCain's Food; Partnership of Tyson Foods and Johnson & Wales University to create the Tyson Culinary Amphitheater.
ACCESSION #
16876417

 

Related Articles

  • SUPPLIER NEWS.  // Restaurant Business;4/1/2005, Vol. 104 Issue 6, p58 

    The article presents news related to various suppliers in the U.S. food industry. Nebraska Meat Corp. has announced that Maria Paredes will become its next president. She succeeds current president Jerry Romanoff, who will remain as chief executive officer. McCain Foods Ltd. announces its...

  • market basket. Fernberg, Pat // Food Management;Feb2004, Vol. 39 Issue 2, p86 

    Features products of interest to the food service in the U.S., available as of February 2004. Chai tea's hot and Oregon Chai's chai tea latte mix; Dash Seasoning Blends' tomato basil garlic, lemon pepper, garlic and herb, extra spicy and original blend; General Mills Bakeries and Foodservice's...

  • Tyson Drops Pork Supplier Caught in Video. Vansickle, Joe // National Hog Farmer Expert Blog;11/20/2013, p4 

    The article reports that the Tyson Foods Inc., an American multinational corporation that operates in the food industry has terminated a pork supplier that was caught in an undercover hog video showing workers abusing animals in Oklahoma.

  • Tyson University.  // Restaurant Hospitality;Nov2000, Vol. 84 Issue 11, p118 

    Reports that Tyson Foods Inc. hosted hospitality foodservice operators who attended Tyson University to learn about industry trends, food safety and Tyson products.

  • Welcome to Convenience Foodservice Solutions. Smith, Donnie // Convenience Store News;Oct2012 Supplement, p3 

    The article reports on Tyson Foods Inc. and its role in helping the industry evolve to match changes in shoppers' attitudes and behaviors.

  • Hospitality operators attend Tyson University.  // Nation's Restaurant News;09/06/99, Vol. 33 Issue 36, p54 

    Reports on the Food Service Division of Tyson Foods Inc.'s hosting of a Tyson University operator workshop at the Tyson Management Development Center in Russellville, Arkansas. Utilization of Tyson resources in their operation forums.

  • Tyson switches foodservice plant to retail supply. Best, Dean // Aroq - Just-Food.com (Global News);1/30/2015, p6 

    The article presents a reprint of the article "Tyson switches foodservice plant to retail supply" by Dean Best, which appeared in the online resource' January 27, 2015 issue. It reports on the decision of American meat products company Tyson Foods Inc. to shift production at its domestic site in...

  • SUPPLIER NEWS.  // FoodService Director;3/15/2004, Vol. 17 Issue 3, p67 

    Presents news briefs related to suppliers to the U.S. food service industry as of March 15, 2004. Invitation for food service professionals to join the recipe contest of the American Egg Board; Plans of Tyson Foods to partner with Johnson & Wales University; Winners of the Destinations Broker...

  • PUBS ADVISED TO ADD VALUE WITH STARTERS.  // Caterer & Hotelkeeper;4/29/2011, Vol. 201 Issue 4675, p66 

    The article reports on a study by McCain Foods Ltd. which has revealed that beleagured publicans in Great Britain are losing out on a potential 400m pounds windfall by neglecting side dishes and starters.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics