TITLE

Euro-kitchen concept to double dinner participation

PUB. DATE
January 1998
SOURCE
FoodService Director;01/15/98, Vol. 11 Issue 1, p20
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Presents information on the benefits of the installation of a European kitchen platform at Hendrick Hall, University of California. Detailed information on this move; Reasons for this; Comments from Mary Niven, associate director.
ACCESSION #
167086

 

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